A Resource Hub For Young Agriculturists
List of microorganisms and their uses Traditional products Bacteria Yeasts and filamentous fungi Bread, beer, wine and spirits Cheeses, other dairy products Lactic acid bacteria Ripening of blue and Camembert-type …
Plantation crops are grown on plantations. Plantations are large farms where crops are grown for profit. There are many different types of plantation crops. Some of the most common plantation …
What is soil microorganism: Microorganisms isolated from the soil which have been observed to exist in some form in the soil are called soil microorganisms or fungi. What is soil-borne …
Dissemination of Plant Pathogens by air and water: A plant disease may spread from plant to plant and from one locality to another. When the disease is caused by the …
Plant disease symptoms caused by plant viruses Plant viruses can be identified by the symptoms they mark on the host. The symptoms may cause by its age, nutrition …
Seed Vigor and Viability Definition of seed vigor and seed viability is given below. Seed Vigor Seed Viability Seed vigor is the measure of the physiological stamina and healthiness of …
Difference between epigeal and hypogeal germination Epigeal germination Hypogeal germination 1. Cotyledons come out above the ground and it does not remain inside the seed coat. 1. Cotyledons …
Difference between seed viability and vigor There are basic 6 differences between seed viability and vigor are given below. Seed viability Seed vigor 1. Seed viability is the capability of …
Factors affecting seed germination External or environmental factors Internal factors External or environmental factors: The seeds of all species essentially require at least three external conditions for germination. These four …
Definition of Seed Rate Seed rate may be defined as the amount of seed required for a unit area of land to grow any crop successfully. In other words, the amount …